- MS/DI Distance Track Home
- Application Process
- Completing the Application
- DI Program Curriculum
- MS in Nutrition
- Program Completion Requirements
- Evaluation
- Finding sites and preceptors
- Tuition and Financial Aid
- RD/N Exam
- International Applicants
Download Forms:
Rotation Schedule Summary Template (pdf)
Preceptor agreement form (pdf)
Preceptor Qualifications form (pdf)
Distance Track Contacts:
Ms. Carla Ferrell
DI Coordinator
Office: 215 Cameron
Ph : (713) 743-9531
Fax: (713) 743-9860
cdgoins@central.uh.edu
Ms. Kirstin Vollrath
DI Coordinator
Office:213 Cameron
Ph : (713)-743-9840
Fax: (713) 743-9860
krvollra@Central.UH.EDU
Evaluation
Interns are evaluated throughout the program by both preceptors and the program director.
The program director provides feedback prior to the start of the program through the on-line training modules. Interns are evaluated throughout the pre-rotation experience in Houston. Program director is also responsible for providing feedback regarding the projects assigned by the program for each rotation.
Preceptors will provide pre-planned evaluations at prescribed points within the rotations; Interns are required to successfully complete the site competencies. Interns are evaluated on their abilities to complete the competencies at a level of reasonable independence and on their ability to perform in a professional and ethical manner. The goal of the internship is to train practitioners able to perform at an entry-level.